Optimized DLLME Method Coupled to HPLC for Simultaneous Analyses of Benzoates, Sorbates and Methyl p-hydroxyl Benzoates in Fruits Products

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Hydrolysis of Several Substituted Methyl Benzoates in the Aqueous Solution

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ژورنال

عنوان ژورنال: Journal of Food Engineering and Technology

سال: 2019

ISSN: 2051-7734

DOI: 10.32732/jfet.2019.8.1.39